Amount of Vitamin B-12 in Pie, peach

Baked Products

In 100 g (Grams) of Pie, peach there is 0 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Pie, peach.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg

Pie, peach

Pie, peach is a type of Baked Products. The most significant nutrients in Pie, peach are listed below.

Water 54.4 g 54.4%
Energy (calorie) 224 kcal
Energy (joule) 936 kJ
Protein 1.9 g 1.9%
Total lipid (fat) 10 g 10%
Ash 0.8 g 0.8%
Carbohydrate, by difference 32.9 g 32.9%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 16.23 g 16.23%
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.5 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 22 mg 0.02%
Potassium, K 125 mg 0.12%
Sodium, Na 217 mg 0.22%
Zinc, Zn 0.09 mg
Copper, Cu 0.053 mg
Manganese, Mn 0.152 mg
Selenium, Se 1.3 µg
Vitamin C, total ascorbic acid 0.9 mg

Nutrients in Pie, peach